Food Safety (HACCP, ISO 22000, BRC, SQFI, FSSC 22000, IFS) Consultancy

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Achieving the highest food safety standards for your peace of mind

Allied Consultants provide expert guidance to help businesses comply with various food safety standards Consultancy and Certification. These services typically include a range of offerings to ensure that food production, handling, and distribution processes are safe, sanitary, and compliant with national and international standards. Here’s an overview of what these services might include:

Key Services Offered by Allied Consultants for Food Safety Certification

Gap Analysis and Risk Assessment

Identifying current practices and comparing them with required standards. Assessing potential risks in food handling and production processes.

Compliance and Certification Support

Assisting with compliance to local and international food safety standards such as ISO 22000, HACCP, BRC, FSSC 22000, and FDA regulations.

Helping businesses prepare for audits and achieve certifications.

Training and Education

Providing training programs for staff on food safety practices and standards.

Offering specialized courses on HACCP, Good Manufacturing Practices (GMP),  ISO 22000, BRC, FSSC 22000 and allergen management.

Policy and Procedure Development

Creating and implementing food safety policies and procedures tailored to the specific needs of the business.

Developing Standard Operating Procedures (SOPs) for various processes.

Audit and Inspection Services

Conducting internal audits to ensure ongoing compliance with food safety standards.

Preparing for third-party inspections and regulatory audits.

Product and Process Development and Education

Advising on new product development to ensure food safety from conception to market.

Optimizing processes to improve safety and efficiency.

Recall Management and Crisis Response

Developing recall plans and procedures.

Providing support during food safety crises and managing recall situations effectively.

Labeling and Regulatory Compliance

Ensuring that product labeling meets all regulatory requirements.

Advising on claims and marketing to avoid misleading information.

Standards and Regulations (Consultancy and Certification Services)

Why choosing Allied Consultants:

When selecting a food safety consultant, consider the following:

Expertise and Experience: Look for consultants with a proven track record in your specific industry.

Range of Services: Ensure they offer the full range of services you need.

Certifications: Verify that the consultancy has relevant certifications and accreditations.

Client Testimonials and Case Studies: Check their reputation through testimonials and case studies.

Customization: Choose a consultancy that can tailor their services to your specific needs.

Get Started Today

Whether you are an individual looking to enhance your skills or an organization striving for excellence, Allied Consultants is here to support your journey. Contact us today to learn more about our training programs and how we can help you achieve your goals.